Lovingly roasted organic beans make your heavenly cup of coffee
Stop by at the café, where home-roasted organic coffee awaits you for a moment of relaxation.
It is situated on the first floor by the large glass window that commands a sweeping view over Sagami Bay.
We travel the world to bring you exclusive specialty coffee
"From Seed to Cup" - our specialty coffee comes through consistent quality control from its production site to your refreshing cup.
This is why our blend coffee - with Brazilian, Columbian, East Timorese, and Peruvian varieties - is well above the JAS quality standards. Its clear flavor with a hint of acidity and sweetness will make you smile to the last sip.
MENU
SNACKS
【NEW】Focaccia with tomatoes and bacon |
¥ 500 |
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SWEETS
Daidai citrus chiffon cake |
¥ 550 One hundred percent organic daidai citrus from a Shizuoka-based orchard is the main ingredient of this flavorsome cake, garnished with the confiture of the same fruit. |
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Chiffon cake, Matcha |
¥ 550 |
Selection of premium soft ice cream |
¥ 550 Can we tempt you with our silky ice cream in milk or matcha flavor, or a combination of the two? Have it either in a cup or cone. |
DRINKS
※Prices inclusive of tax
Over View
Opening hour | 10:00 - 16:30 (order before 16:00) |
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Closed | Thursday and year-end holidays (as per museum calendar) |
Place | 1st Floor, Lobby area (Floor map) |
Reservation | Incompatible |