Lovingly roasted organic beans make your heavenly cup of coffee
Stop by at the café, where home-roasted organic coffee awaits you for a moment of relaxation.
It is situated on the first floor by the large glass window that commands a sweeping view over Sagami Bay.
We travel the world to bring you exclusive specialty coffee
"From Seed to Cup" - our specialty coffee comes through consistent quality control from its production site to your refreshing cup.
This is why our blend coffee - with Brazilian, Columbian, East Timorese, and Peruvian varieties - is well above the JAS quality standards. Its clear flavor with a hint of acidity and sweetness will make you smile to the last sip.
MENU
Unlimited Coffee Roastersfrom 400 yen
Coffee, original blendfrom 400 yen
Daidai citrus chiffon cake500 yen
Izu Farm premium soft ice creamfrom 500 yen
SWEETS
| Daidai citrus chiffon cake |
¥ 500 One hundred percent organic daidai citrus from a Shizuoka-based orchard makes this flavorsome cake, garnished with the confiture of the same fruit. |
|---|---|
| Chiffon cake, Matcha |
¥ 500 |
| Chiffon cake, Raspberry |
¥ 500 |
| Izu Farm selection milk ice cream |
from ¥ 500 |
DRINKS
※Prices inclusive of tax
Over View
| Opening hour | 10:00 - 16:30 (order before 16:00) |
|---|---|
| Closed | Thursday and year-end holidays (as per museum calendar) |
| Place | 1st Floor, Lobby area （Floor map） |
| Reservation | Incompatible |
