Japanese restaurant Hana-no-Chaya
Joy and pleasure in chaya style
A selection of delicious Japanese sweets in a tea garden—treat yourself with the Japanese traditional delights in this ideal setting of authentic chaya-style restaurant.
Served on traditional tableware, Japanese dishes are a delight both to your eyes and appetite.
Attention to details
- Carefully selected ingredients are mainly locally sourced organic produce. Well-balanced courses are all prepared on the premises.
- Japanese sweets use adzuki beans grown in a designated organic farm in Hokkaido with over 30 years of experience in Nature Farming method. Rich in natural goodness, each grain is a source of delightful sweetness in your bowl of shiruko bean congee.
- Seasoning and spices are also organic.
Menu
Over View

Japanese restaurant Hana-no-Chaya
Opening hour | 11:00 - 15:30 (order before 15:00) |
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Closed | Wednesday and Thursday (except National Holidays) and Year-end holidays. |
Place | The Museum Tea Garden |
Reservation | Incompatible |