Feature
Truly authentic flavor and texture from genuine ingredients
Sobanobou offers authentic soba buckwheat noodles. The nourishing and tasty kirishita soba is made from organic buckwheat, prepared daily by hands. Simple yet satisfying meal that is the nation’s best-loved soul food.
Savor the delightful flavor of soba in its pure form together with our lovingly prepared accompaniments.
Culinary delight of excellence
We are proud of the ingredients we use, because we know that the buckwheat from our special source in the middle of the Honshu Island has the best potential for delicious, sumptuous soba noodles that we all love.
Menu
Soba noodles with three dips
¥ 1,820
With three choices of dips of yam, walnut and daikon radish, the soba also comes with a slow-boiled egg and a small piece of tempura (seasonal ingredient).
Soba duo *Number of servings limited
¥ 1,380
Two types of soba noodles made from grainy and fine buckwheat flours to enjoy the contrast.
*Prices inclusive of tax
Over view
| Opening hour | 11:00 - 15:30 (order before 15:00) |
|---|---|
| Closed | Thursday and year-end holidays (as per museum calendar) |
| Place | The Museum Tea Garden （Floor map） |
| Number of seats | 36 |
| Contact us | 0557-84-2777 http://www.sobanobou.com/ |
Reservations available upon request.
※Available exclusively to museum visitors.
※Available exclusively to museum visitors.