News

The opening days of the Hana-no-chaya Japanese Restaurant have been changed as follows.
1.Opening days: every Friday to Tuesday (closed on Wednesdays and Thursdays). *Sometimes open for events, etc. 2.Date of implementation: from 15 January 2025 (for the time being)
We apologise for any inconvenience this may cause and thank you for your understanding.

Joy and pleasure in chaya style

A selection of delectable Japanese cuisine is to be enjoyed in a tea garden—treat yourself with the Japanese traditional delights in this ideal setting of authentic chaya-style restaurant.

Served on beautiful tableware, Japanese dishes are delicious both to your eyes and taste buds.


 

Attention to details

All the ingredients we use are carefully selected, locally sourced organic produce, including the seasoning and spices. Our wholesome courses are all prepared on the premises to make your meal a pure joy.

MENU

Chef’s Special Hamburger Steak Demi-Glace Sauce2,100 yen

Chef’s Special Hamburger Steak Grated Daikon with Ponzu2,100 yen

Hana-no-chaya special Oyakodon1,700yen

Local Cuisine of Shizuoka Prefecture Horse Mackerel "Mago-chazuke"1,600yen

Salmon Chazuke1,300yen

MEALS

DRINKS

Alcoholic beverages

Atami Beer (330 ml)

¥ 800

Sapporo black label
(500ml)

¥ 780

Asahi Dry Zero
(alcohol free)

¥ 550

Non-alcoholic beverages

Apple juice

¥ 660

House ginger ale

¥ 660

House lemon soda

¥ 660

House lemonade

¥ 660

House ginger

¥ 660

House yuzu hot drink

¥ 660

*All prices are inclusive of VAT

Over View

Opening hour 11:00 - 15:30 (order before 15:00)
Closed Wednesday and Thursday (except National Holidays) and Year-end holidays.
Place The Museum Tea Garden (Floor map)
Reservation Incompatible